Editor-in-Chief
Dr. Meike Grosse
Research Institute of Organic Agriculture (FiBL), Frick, Switzerland, Germany
Dr. Moritz Reckling
Leibniz-Centre for Agricultural Landscape Research (ZALF), Germany; and Swedish University of Agricultural Sciences (SLU), Germany
Associate Editors
Dr. Christian Bruns
Department of Organic Farming and Cropping, Universität Kassel, Germany
Prof. Dr. Eric Gallandt
School of Food and Agriculture, Department of Plant, Soil and Environmental Sciences, University of Maine, United States
Dr. Mette Vaarst
Department of Animal Science - Epidemiology and Management, Aarhus University, Denmark
Managing Editor
Editorial Board
Dr. Johann Bachinger
Institute of Land Use Systems, Leibniz Centre for Agricultural Landscape Research, Müncheberg, Germany
Dr. Catherine Badgley
Department of Ecology and Evolutionary Biology, University of Michigan, United States
Prof. Jan Bengtsson
Department of Ecology, Swedish University of Agricultural Sciences, Uppsala, Sweden
Dr. Subrahmanyeswari Bodapati
Department of Veterinary and Animal Husbandary Extension, N R T College of Veterinary Science,
Gannavaram, India
Dr. Michael Bomford
Faculty, Sustainable Agriculture & Food Systems,
Kwantlen Polytechnic University, Vancouver, Canada, Canada
Dr. Ademir Calegari
Research Agricultural Institute, Secretary of Agriculture, Londrina, PR, Brazil
Dr. Martine Dorais
Adjunct professor at Laval University,
Science Cluster on Protected Organic Crops, Agriculture and Agri-Food Canada, Quebec, Canada
Prof. Dr. Thomas Felix Döring
Institute of Crop Science and Resource Conservation, University of Bonn, Germany
Prof. Dr. Charles Francis
University of Nebraska, Lincoln and Norwegian University of Life Sciences, Norway
Prof. Dr. Bernhard Freyer
University of Natural Resources and Life Sciences (BOKU), Vienna, Austria
Dr. Brian B. McSpadden Gardener
Department of Plant Pathology, The Ohio State University - OARDC, Wooster, OH, United States
Dr. Andreas Gattinger
Soil Sciences Division, Research Institute of Organic Agriculture (FiBL), Frick, Switzerland
Dr. José Gómez
Institute for Sustainable Agriculture, Consejo Superior de Investigaciones Científicas, Córdoba, Spain
Prof. Dr. Parwinder Grewal
Ohio Agricultural Research and Development Center, Ohio State University, United States
Dr. Niels Halberg
International Centre for Research in Organic Food Systems, Tjele, Denmark
Dr. Michael Hauser
Centre for Development Research, University of Natural Resources and Life Sciences, Vienna, Austria
Prof. Dr. Erik Steen Jensen
Department of Biosystems and Technology, Swedish University of Agricultural Sciences, Sweden
Dr. Henning Høgh Jensen
Division of Industrial Food Research, National Food Institute, Technical University of Denmark, Denmark, Denmark
Assoc. Prof. Matt Lobley
Centre for Land, Society & Policy, Department of Politics, University of Exeter, United Kingdom
Dr. Myles Oelofse
Department of Plant and Environmental Sciences, University of Copenhagen, Denmark
Dr. Leo van Overbeek
Plant Research International, Wageningen University and Research Centre, Wageningen, Netherlands
Prof. Dr. Angelika Ploeger
Department of Organic Food Quality and Food Culture, Faculty of Organic Agricultural Sciences, Universität Kassel, Germany
Prof. Dr. Michael Raviv
Department of Environmental Horticulture, Newe Ya'ar Research Center, ARO, Ramat Yishay, Israel
Prof. Dr. Michelle Wander
Department of Natural Resources and Environmental Sciences, University of Illinois at Urbana-Champaign, United States
Prof. Dr. Werner J. Zollitsch
Department of Sustainable Agricultural Systems, BOKU-University of Natural Resources and Life Sciences Vienna, Austria